Free Love and a Food Revolution in the U.S. Diet
We’re all just a bunch of easygoing hippies–at least where are stomachs are concerned. Skeptical? Jonathan Kauffman, IACP and James…
Foodies Rejoice For Lonely Planet’s “Ultimate Eats”
Sampling delicious pintxos along the grid of narrow streets in San Sebastián’s old town has been named the #1 best…
BookTrib Q&A: Dr. David Friedman on Diet Myths, “Food Sanity’ and Living a Food-Positive Lifestyle
Every year, a new diet trend guaranteed to help us live healthier lifestyles an shed some pounds emerges. But even with all…
Barnes & Noble Kitchen: Bookseller’s Perfect Pairing of Books and Food is Our New Favorite Thing
What goes better with a good book than food (other than a little wine)? Barnes & Noble Kitchen is answering…
Chef Nobu Matsuhisa’s New Memoir is Comfort Food for the Literary Soul
Not many people have lead a life like that of Nobu Matsuhisa. Born in Saitama, Japan, he and his brother were…
#NationalCandyCornDay: Yup, It’s a Thing!
#NationalCandyCornDay is trending on Twitter and I do not understand why. I am a picky eater with many food allergies…
The Life of Pie: Linda Lomelino Scores a Hit with ‘Lomelino’s Pies’
Who doesn’t love pie? My nephew, that’s who! One of my mother’s favorite stories to tell about her grandchildren…
Gaffigan’s Humor is Simply Delicious in ‘Food: A Love Story’
You would think that being a snob about food and restaurants, I would turn up my nose at a book…
Tasty Food and Book Pairings for Every Literary Genre
There are food and wine pairings, book and wine pairings, and even book and coffee pairings but no one knows…
Wanderlust Achieved with Lonely Planet’s New Money-Saving Travel Guide
There are many reasons why people don’t travel: fear of flying, packing anxiety, the inability to decipher simple road signs…
Throw the Ultimate Olympic Viewing Party with Cascade Ice Water — Plus, One Lucky Reader will WIN a Case of Cascade Ice!
Have you been rushing home every day after work to watch the 2016 Summer Olympics? Is one of your favorite…
Grilling 101: Sizzling Books For Your Next Barbecue
Burgers sizzling on the grill. Close your eyes. Can you hear it? There isn’t a more satisfying, salivating sound in…
The Joy of the Food Truck: Books about the Best Traveling Restaurants
Saturday night in Stamford, Connecticut. I had just walked out of Tiernan’s Pub with a sunny disposition at one in…
Holiday HAUL-A-DAY 8: “Southern Cooking”
These soulful cookbooks are filled with family recipes and colorful pictures that any foodie would love! Enter for a chance…
Spartan Up! Skratch Labs’ Allen Lim on Leading the Healthiest Life Possible
It was at the Tour de France that Allen Lim, PhD created Skratch Labs, a company that produces training food and sports…
A Teen Girl’s Journey: Learning to Love Iran Through its Food
What happens when a teenaged American girl is uprooted from her Brooklyn home and moved to Iran right after the…