Baking

Children's Books Children's Books - Featured

Build Your Child’s Confidence and Expand Their Palate With Good Housekeeping’s Kid-Friendly Cookbook

It’s never too soon to start cooking! Now, Good Housekeeping has created 1,2,3 Cook!: My First Cookbook, a children’s beginner cookbook for ages 4-7, to teach kids all about basic kitchen skills and how to make easy and delicious recipes. The 50 no-fail, Good Housekeeping Test Kitchen tested-until-perfect recipes are sure to build kids’…

BookTribNovember 10, 2022

Miscellany Pop Culture

A Marvelous Meal To Start The New Year Right

Say hello to 2019 in style with a marvelous meal curated for Just the Right Book listeners by culinary guru Dorie Greenspan! The James Beard Award winner recently stopped by RJ Julia to talk about her thirteenth book Everyday Dorie: The Way I Cook (Houghton Mifflin Harcourt), entertaining for holidays and why she put her doctorate on hold…

Just The Right Book PodcastJanuary 4, 2019

Nonfiction

The Life of Pie: Linda Lomelino Scores a Hit with ‘Lomelino’s Pies’

Who doesn't love pie? My nephew, that's who! One of my mother's favorite stories to tell about her grandchildren (and one we never let this particular one forget) is how he asked her if they could make a pie together. My mother really enjoys doing these things with her…

Aisha K. StaggersOctober 12, 2017

Nonfiction

Beat the Heat with No-Bake Treats from the Creator of Beyond Frosting Blog

It’s been a pretty tame summer until this week’s heat wave hit on the East Coast and today’s the kind of blistering sweatfest where ice cream sundaes turn to colorful puddles in a matter of seconds. I couldn’t think of a better time than now to satisfy my sweet tooth…

Amanda HarknessJuly 8, 2016

Nonfiction

Cake Blogger Tessa Huff Offers Fast, Fresh Easter Baking Options

We've all been there. The approaching holiday is weeks away; Plenty of time to put together some baking ideas and to plan out what you'll bring to a festive party. Then work, family and just life in general begins to fill your days and nights. And before you know it, it's the…

Beth WaskoMarch 13, 2016

Nonfiction

Forget Pie. You’ll Want to Make These Thanksgiving Alternatives from Violet Cakes Bakery

This may sound like sacrilege, but on Thanksgiving I don’t do pie. That doesn’t mean we don’t have pie; a fantastic local farm kitchen fills that need, but I don’t bake pies. Ever. While I do terrific fillings, the alchemy that results in a tender, flaky crust has always eluded…

JeriAnn GellerNovember 20, 2015

Nonfiction

Sisters Tackle the Surprisingly Simple Desserts in Sweet Envy

In my opinion, the best part of dinner is always dessert. I would eat dessert first, if it was socially acceptable. I am essentially addicted to sugar. I’m the type of person who will go to the convenience store at night in my pajamas for a package of Oreos or…

Sophia BabunOctober 26, 2015

Fiction

Heat Index: 5 Hot New Books that Use Food and Drinks as Supporting Characters

There's nothing like food and drinks to bring a group of people together, whether it's a special occasion, a holiday or good ol' fashion picnic, at the heart of it all is the food we eat and the cocktails we drink. So it makes sense that the incorporation of food and…

Beth WaskoJune 23, 2016

Fiction

Eileen Goudge shares a cookie swapper’s basic recipe — no BS, no wheat germ.

They say taste is the sense with the longest memory. It must be true because my most memorable moments growing up involve food. Baked goods, in particular. With six kids, my mom always had a full cookie jar. With five daughters, she had a full kitchen. On Saturdays my sisters…

Eileen GoudgeNovember 29, 2014

Facebook Live Facebook Live - Featured

Pie-Making Expert Delivers a Cornucopia of Baking Wisdom Just in Time for the Holidays

https://booktrib.com/wp-content/uploads/2020/11/booktrib_PieHotline_Haedrich-facebook-live-1.jpg Most of us will be skipping the usual large gatherings this year, but no one skips pie! For that reason, BookTrib partnered with Ken Haedrich, Dean of The Pie Academy, to bring our readers the "Pie Hotline." With the wealth of baking wisdom that this expert has to offer, Thanksgiving…

BookTribNovember 23, 2020

Listicles Listicles - Featured Miscellany Nonfiction

6 Cookbooks to Carry You Through Thanksgiving, Christmas and the New Year

Foodies rejoice because this is your holiday! Yes, Thanksgiving is all about, literally, giving thanks. But it’s also, indubitably, about the food. Smithsonian Magazine reported that some of our now-classics were at that first feast, including pumpkins, turkey and cranberries, but alas, there were no potatoes whether mashed, smashed or…

Judy MorenoNovember 18, 2021

Build Your Child’s Confidence and Expand Their Palate With Good Housekeeping’s Kid-Friendly Cookbook

A Marvelous Meal To Start The New Year Right

The Life of Pie: Linda Lomelino Scores a Hit with ‘Lomelino’s Pies’

Beat the Heat with No-Bake Treats from the Creator of Beyond Frosting Blog

Cake Blogger Tessa Huff Offers Fast, Fresh Easter Baking Options

Forget Pie. You’ll Want to Make These Thanksgiving Alternatives from Violet Cakes Bakery

Sisters Tackle the Surprisingly Simple Desserts in Sweet Envy

Heat Index: 5 Hot New Books that Use Food and Drinks as Supporting Characters

Eileen Goudge shares a cookie swapper’s basic recipe — no BS, no wheat germ.

Pie-Making Expert Delivers a Cornucopia of Baking Wisdom Just in Time for the Holidays

6 Cookbooks to Carry You Through Thanksgiving, Christmas and the New Year

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