Amazon No. 1 New Release ‘The Cooking Gene’ Talks Food Traditions in the Old South

By |2018-09-14T14:42:47-04:00July 21st, 2017|Nonfiction|

Like the author himself, The Cooking Gene (Amistad, August 1, 2017) by Michael W. Twitty defies easy categorization. Not quite a [...]