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Desserts

Add A Little Glam: 30 New Books to Give as Gifts This Season

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The year is now officially winding down to a close and while we’re all looking forward to 2018 and the new books it will bring, that doesn’t mean that 2017 doesn’t have anything more to offer! This week some of the most interesting new releases have come out, and we couldn’t be more excited about them. Some of the best include Pino Corrias’s new novel We’ll Sleep When We’re Old that promises glamour in Rome with a kick of dark humor; and Gary Disher’s Signal Loss is all but guaranteed to be one of the most suspenseful reads of the year. But if the baked goods that inevitably come with the winter season is more up your alley, there is also…

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ICYMI: Revenge is Sweet, but These Desserts Are Sweeter

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BookTrib is partnering with Bookish to bring you more great content. With Thanksgiving right around the corner, we’re looking forward to family and fellowship— everything the day is supposed be. But most importantly, we are looking forward to stuffing our bellies with turkey and pie! This piece is especially timely, with Thanksgiving right around the corner. Heather Kim, author of Sweet Revenge, turns pie into a plot with passive-aggressive recipes of revenge you’ll want to serve to that one relative who is always late and eats all the macaroni and cheese your grandma made especially for you. With names like ‘Go Fudge Yourself’ and ‘Donut Call Me Again,’ your mood will be lifted and your stomach filled in no time! As a treat for our readers, we’ve…

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Cook Your Way Around the World

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BookTrib is partnering with Bookish to bring you more great content, including this article on the best cookbooks featuring foods from around the world.  The best part of traveling is getting to explore a new place and embrace the food, people, and culture. The worst part? It can be expensive. So this season we’re bringing some of your favorite travel destinations to you. Here are eight cookbooks that will bring the stories and flavors of different countries right into your kitchen. So what are you waiting for? Get ready to cook! Luke Nguyen’s Street Food Asia Chef Luke Nguyen, the King of Street Food, takes readers across Asia in this delectable cookbook. Instead of sitting down in restaurants, Nguyen explores the street food culture…

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Beat the Heat with No-Bake Treats from the Creator of Beyond Frosting Blog

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It’s been a pretty tame summer until this week’s heat wave hit on the East Coast and today’s the kind of blistering sweatfest where ice cream sundaes turn to colorful puddles in a matter of seconds. I couldn’t think of a better time than now to satisfy my sweet tooth without having to use the oven. Until I came across No-Bake Treats: Incredible Unbaked Cheesecakes, Icebox Cakes, Pies and More (Page Street Publishing Co., July 19, 2016), I had no idea that there were so many dessert options that can be made easily and without any extra heat involved. Many people out there are willing to go the distance for the desserts they crave, but I have to draw the line…

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