Say hello to 2019 in style with a marvelous meal curated for Just the Right Book listeners by culinary guru Dorie Greenspan! The James Beard Award winner recently stopped by RJ Julia to talk about her thirteenth book Everyday Dorie: The Way I Cook (Houghton Mifflin Harcourt), entertaining for holidays and why she put her doctorate on hold…
Just The Right Book PodcastJanuary 4, 2019
