At the Wolf’s Table by Rosella Postorino
Sharing a meal is typically viewed as a binding activity, creating closer relationships with all present. However, you may want to toss your assumptions of intimate connections over food straight in the garbage after reading Rosella Postorino’s latest novel! Based on truth, At the Wolf’s Table (Flatiron Books) is a historical fiction novel about a group of German women in 1943 who are recruited by the Nazis to taste Hitler’s food before each meal to ensure it to be poison-free.Want more BookTrib? Sign up NOW for news and giveaways!