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Lea Valle

Sweet Paleo Treats Fit to Beet the Blues This Valentine’s Day

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My dad and I bond over food—especially around Valentine’s Day. Every year without fail, he buys a sampler box of candy and we carefully pick our favorite paper-lined chocolate morsels from the heart-shaped molded plastic tray. This year I wanted to do something a little different, and that’s where Sweet Paleo: Gluten-Free, Grain-Free Delights by Lea Hendry Valle (Countryman Press; March 2) comes in. You can find delectable desserts ranging from an easy chocolate chip cookie recipe to more sophisticated sweets like tiramisu, all in keeping with a Paleo diet. I’ve never prepared anything Paleo before, but I’ve certainly enjoyed many dishes made by others who love this gluten-free and grain-free lifestyle. I’m open to experimenting and trying new foods,…

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