The newest addition to the New York Times bestselling Fix-It and Forget-It series!
The beloved Fix-It and Forget-It series has sold nearly 11 million copies, giving home cooks around the world exactly what they crave—recipes for delicious, satisfying meals that anyone can make with simple ingredients and minimal preparation time. Who doesn’t love being able to serve their family a wholesome dinner (and dessert!) without spending hours in the kitchen—or a fortune on groceries? Now, New York Times bestselling author Phyllis Good presents a collection that gives cooks even more!
Featuring 550 new, mouthwatering recipes, cooks will be amazed at the “magic” their slow cookers can perform. In addition to delicious soups, stews, and chilis, cooks will also find pizza, cheesecake, bar cookies, quick breads, and dozens of other surprising treats!
There are reasons why the Fix-It and Forget-It series is so popular, and this latest book is no exception.
Each page is packed with easy-to-follow, carefully tested recipes.
No one has enough time these days—with a slow cooker, anyone can prepare a fantastic meal in minutes!
The recipes use ingredients most people already have in their cupboards—no searching high and low for exotic foods that will break the bank.
With 16 pages of full-color photographs and a price that’s tough to beat, this is destined to become a staple on home cooks’ shelves everywhere.
Meet the Author
PHYLLIS GOOD is a New York Times bestselling author whose books have sold more than eleven million copies. She received her BA and MA in English from New York University. She and her husband, Merle, live in Lancaster, Pennsylvania.