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Save Me the Plums by Ruth Reichl

 width=Ruth Reichl, restaurant critic, previous editor in chief of “Gourmet” magazine and author of My Kitchen Year, shares three books she’s enjoyed recently. Her upcoming book, Save Me the Plums: My Gourmet Memoir shares her vast experience as a food writer and will be available Spring 2019. BookTrib partners with Penguin to bring you great content from engaging authors like the one below.

 

 

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Buy this Book!

Amazon
Save Me the Plums by Ruth Reichl
Genre: Memoir, Potpourri
Author: Ruth Reichl
Publisher: National Geographic Books
ISBN: 9780812982380
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